Dan’s Cow-Calf Corner Plan Now to Make It Through the Winter: Part II

Paul Beck, Oklahoma State University Extension Beef Nutrition Specialist — Last week I shared some of the first steps for plans to get through the winter with an intact cattle operation, focus last week was taking steps now to reduce stocking rates and enhance grazing efficiency. This week focus will be on proactive steps for winter feeding. 1. Determine how much hay you have and how much you can feed daily for the expected feeding period. If you have as little as 10 pounds of hay available per cow-day, you may not have to purchase more hay or roughage to…

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Charles in Charge

By Landry Brewer — For more than half a year, Charles Wren has been busy preserving Elk City’s past and telling its stories.Wren became the

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